Author Archives: Heather

Banana Bread, by request

Posted on July 27, 2015 by Heather

Just a quick note to post my banana bread recipe, in response to a discussion on the Women Who Sail (WWS) site.  Thanks for your request, Linda! I haven’t posted much here recently because Chris and I have swallowed the anchor (for … Continue reading →

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Anything-in-the-Larder Roll-Ups

Posted on February 5, 2014 by Heather

It’s great to be back in Mexico! Now that we’re back in the swing of things at Tenacatita, our favorite Mexican anchorage, I’m reminded how frequently I need to produce finger foods for raft-ups, sundowners, or other social occasions.  Roll-Ups … Continue reading →

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Pre-Season Provisioning

Posted on January 18, 2014 by Heather

Sorry for the long absence; the beginning of this season was really busy for us!  As I look through my pantry, I realize that my priorities have changed over the years for what items I bring down to the boat … Continue reading →

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Eggplant — the Cruiser’s Friend

Posted on November 10, 2013 by Heather

One of the vegetables that you can find in some form in most parts of the world is eggplant.  I didn’t cook much with eggplant until we started cruising, but now it’s one of my “go to” veggies aboard because … Continue reading →

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Southern Biscuits

Posted on October 11, 2013 by Heather

Biscuits made from Bisquick or homemade mix are good (see Homemade Biscuit Mix), but sometimes I want a good southern biscuit.  Getting buttermilk (one of the staple ingredients in southern biscuits) in many cruising areas is difficult, and often impossible. … Continue reading →

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